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	<title>Red Beans and Rice Recipes &#187; History</title>
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		<title>The History of Red Beans and Rice</title>
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		<pubDate>Fri, 26 Mar 2010 18:37:54 +0000</pubDate>
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				<category><![CDATA[History]]></category>
		<category><![CDATA[history of red beans and rice]]></category>
		<category><![CDATA[louisians]]></category>
		<category><![CDATA[new orleans]]></category>
		<category><![CDATA[new orleans style dishes]]></category>
		<category><![CDATA[red beans and rice]]></category>

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		<description><![CDATA[
			
				
			
		
The History of Red Beans and Rice
When it comes to the traditional favorite known as red beans and rice (Oryza Sativa), most know it’s a dish that originates from Louisiana. However, there’s a whole lot more than meets the eye with this Louisiana favorite, so let’s dig a little deeper into the history of red [...]]]></description>
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		<title>Red Beans and Rice</title>
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		<pubDate>Fri, 27 Feb 2009 18:02:08 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[History]]></category>
		<category><![CDATA[arroz con habichuela]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[creole]]></category>
		<category><![CDATA[creole cooks]]></category>
		<category><![CDATA[creole recipe]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[louisiana]]></category>
		<category><![CDATA[mardi gras]]></category>
		<category><![CDATA[red beans]]></category>
		<category><![CDATA[red beans and rice]]></category>
		<category><![CDATA[salt pork]]></category>
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		<description><![CDATA[
			
				
			
		

 





One of the most popular dishes known to Louisiana Creole is the red beans and rice recipe. While not much is known about the origins of the dish, many people believe that it was made on Mondays (washday) because the laundry left very little time for cooking or anything else.
Although washdays were certainly a [...]]]></description>
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		<title>The Furcas&#8217; Red Beans and Rice Recipe</title>
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		<comments>http://www.redbeansandricerecipes.com/the-furcas-red-beans-and-rice-recipe/#comments</comments>
		<pubDate>Sat, 03 Nov 2007 03:01:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[History]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cajun cooking]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[creole cooks]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[kidney beans]]></category>
		<category><![CDATA[louisiana]]></category>
		<category><![CDATA[red beans]]></category>
		<category><![CDATA[red beans and rice]]></category>
		<category><![CDATA[salt pork]]></category>
		<category><![CDATA[white beans]]></category>

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		<description><![CDATA[
			
				
			
		

 





Here is a story and recipe from a fellow blogger. Please follow the link back to read lots of other interesting stuff!
It was rainy and cold and dark all weekend, which was perfect for my mood. We pretty much huddled in our apartment for two days straight, playing Madden, watching scary movies, eating takeout, [...]]]></description>
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		<title>Red Beans and Rice Recipes &#8211; A History</title>
		<link>http://www.redbeansandricerecipes.com/red-beans-and-rice-recipes-a-history/</link>
		<comments>http://www.redbeansandricerecipes.com/red-beans-and-rice-recipes-a-history/#comments</comments>
		<pubDate>Sun, 26 Aug 2007 20:03:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[History]]></category>
		<category><![CDATA[featured]]></category>
		<category><![CDATA[history of red beans and rice]]></category>
		<category><![CDATA[red beans and rice recipes]]></category>

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		<description><![CDATA[
			
				
			
		

 






Being a South Louisianian, red beans and rice is a staple in our diet. It has a lot of history as well as popularity. Here’s a short version:
Monday was traditionally washing and cleaning day, so a pot of red beans would be put on the stove in the morning to simmer all day while [...]]]></description>
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